Al-Thiqa Restaurants Company is a subsidiary of Al-Safat Dhiafa Company, Kuwait. Our chain of restaurants are certified with the international HACCP, food safety certificate and ISO 9001:2000, ISO: 22000 quality and managements certificate.
Al-Thiqa Restaurants Company’s primary objective is to be a leading company in the field of international multi-concept restaurant development, management and operations. Al-Thiqa Restaurants Company strategies are focused on developing Shrimpy as one of the most important and viable quick-service seafood chain franchise concepts in the world through a re-energized and innovative operations system, brand management and development strategies and aggressively profitable franchising strategies. Equally important to the main thrust of Al-Thiqa Restaurants Company is to acquire and operate profitable and renowned international franchise concepts in Kuwait and within the Middle East region.
